Reviews 92 points John Gilman "The 2018 Os Pasas comes in at 12.5 percent octane and delivers a beautiful young bouquet of tart pear, beeswax, a hint of green olive, stony soil tones, white flowers and a touch of raw almond in the upper register. On the palate the wine is deep, full-bodied, focused and complex, with a rock solid core of fruit, excellent mineral drive and grip, zesty acids and a long, beautifully balanced finish. This is delicious to drink today, but still has plenty of potential for longer-term aging and will be even better a few years down the road. Fine, fine juice. (JG)"