Reviews 94 points Wine Advocate "...reveals notes of crisp Anjou pear, white flowers, orange oil, fresh bread, almond paste and vanilla pod. Medium to full-bodied, layered and concentrated, it's elegantly muscular, with terrific concentration, lively acids and chalky grip, concluding with a long, resonant finish. This is beautifully balanced and built to age. (WK)" 93 points Vinous "...has a refined bouquet with grapefruit, yellow plum and light pressed flower scents that gradually unfold in the glass. The palate is very well balanced with touches of sea salt and quince, again, a wonderful build in the mouth with a twist of sour lemon on the finish. Meursault Villages don't get much better than this. (NM)" 93 points John Gilman "The bouquet wafts from the glass in a ripe and vibrant blend of apple, tangerine, hazelnut, a fine base of chalky soil tones, iodine and vanillin oak. On the palate the wine is pure, precise and deep at the core, with a full-bodied format, bright acids, lovely balance and grip and a long, complex and energetic finish. This has a bit more puppy fat out of the blocks than the straight Meursault bottling, but it also has a beautiful foundation of minerality. (JG)"