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2019 Vincent Dauvissat (Rene & Vincent) Chablis 1er Cru Vaillons #146369650

750ml

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91.5
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Based on 10 reviews on Cellartracker.com

Reviews 93 points Wine Advocate "The 2019 Chablis 1er Cru Vaillons is one of the more expressive wines in the range at this early stage, wafting from the glass with notes of lime zest, crisp stone fruit, freshly baked bread and subtle hints of nutmeg. Medium to full-bodied, satiny and precise, it's a lively, penetrating wine that will offer a broad drinking window. The Vaillons comes from holdings where the soils are deeper than in Sechet, and that shows in greater textural plentitude. (WK)" 92-94 points Vinous "The 2019 Chablis Vaillons 1er Cru has a very fragrant bouquet with yellow flowers flanking the sensual citrus and orange peel scents. Very harmonious. The palate is well balanced with a slightly honeyed texture on the entry. A fine bitter edge counters the richness that defines the finish. A slightly more opulent style from Dauvissat... but still Chablis. (NM)"

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Also From Vincent Dauvissat

Vincent Dauvissat in the cellars of his Domaine

About Vincent Dauvissat

Vincent Dauvissat is one of Chablis’ most celebrated domaines. Although in existence since the 1920s, the estate began earning its stellar reputation in the 1970s, when René came to work alongside his father, Robert. Today, René’s son, Vincent, sustainably farms 12 hectares of the appellation’s prime terroirs, including the premier cru vineyards of Vaillons, La Forêt, Séchets, Montée de Tonnerre and the grand cru vineyards of Les Preuses and Les Clos—all situated on the region’s highly prized Kimmeridgian limestone. In addition, Vincent bottles under the Dauvissat-Camus label for certain markets, although both labels represent the exact same wines.

In the cellars, the motto at Dauvissat could easily be, “slow and steady wins the race.” Vincent starts with slow, natural vinifications in enamel cuves, where the wine remains for up to year, followed by a racking into six-to-eight-year Nevers oak barrels. Oak aging in Chablis is a rarity these days, but Vincent’s older barrels serve to imbue the wines with depth, structure and greater age-ability, without imparting oak’s unmistakable flavor profile. With elegant texture, a penetrating minerality and depth of character, the wines chez Dauvissat are as long-lived in the cellar as they are on the palate. 

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