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1998 Giacomo Conterno Barolo Monfortino Riserva #907958790
94.3
Cellar Tracker
Based on 36 reviews
Reviews 97 points Wine Advocate "A deep dark red, it opens with a huge nose of licorice, roses and cocoa, then flows onto the palate with masses of sweet, concentrated dark fruit that go on forever. Notes of mineral and leather gradually develop in the glass, adding further complexity as this great wine begins to reveal its expansive and profound personality. (AG)" 94 points John Gilman "The 1998 offers up a very deep and typically black fruity nose of black cherries, dark berries, licorice, camphor, road tar, woodsmoke and a fine base of soil. On the palate the wine is full-bodied, deep and laser-like in its focus, with a rock solid core of fruit, firm, well-integrated tannins, and outstanding length and grip on the very youthful and tangy finish. (JG)"
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About Giacomo Conterno
Cantina Giacomo Conterno, under the meticulous stewardship of fourth-generation vintner Roberto Conterno, is synonymous with the epitome of Barolo craftsmanship. The wines, including the crown jewel—Barolo Monfortino, have been recognized globally for their exceptional quality, tradition, and longevity.
Under Roberto's watchful eye, the estate has expanded its vineyard holdings to include three of the most renowned crus in Serralunga d’Alba: Cascina Francia, Ceretta, and Arione. It has been a testament to the estate's shift from purchasing grapes to cultivating and bottling their own, thereby giving them more control over their viticulture and harvesting techniques.
Experimentation has been key in their vineyards, with Roberto and his team continually refining their cloning methods and replanting cuttings from highly-regarded vines to elevate the quality of their wines. Inside their cellars, the long-standing family tradition of non-interventionist winemaking prevails. This includes extended macerations, natural fermentations, and prolonged aging in large oak botti, creating some of the world's most age-worthy wines.
The estate's focus on traditional winemaking has remained steadfast. They continue to produce robust, elegantly-structured wines, paying homage to the terroir-driven character of Piedmont's Nebbiolo grape. Their wines, especially the Monfortino, crafted with an unhurried fermentation process and up to eight years of barrel aging, are widely considered to be the perfect expressions of Nebbiolo.
The estate's commitment to uphold its roots and perpetuate its winemaking legacy is a testament to their unwavering devotion to the craft. Roberto Conterno's forward-thinking yet respectful approach to winemaking has significantly elevated the estate's reputation. From using the latest technology in sorting and destemming to marking each cork with a unique code to reduce cork taint, the continual pursuit of perfection is evident in every bottle that bears the Giacomo Conterno name.