Reviews
90 points Wine Advocate"Strikingly high-toned aromas of kirsch, maraschino, almond extract, and smoky black tea in the nose of Rouget’s 2008 Nuits-St.-Georges follow on the palate, accompanied by almost confectionary sucrosity yet also..." read more
15.5 points Jancis Robinson"(His Savigny and Côte de Nuits were still undergoing malolactic fermentation so I was not..." read more
