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2013 Domaine du Comte Liger-Belair Vosne-Romanee 1er Cru Aux Reignots #226193625

750ml

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1 In Transit

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94.5
Cellar Tracker

Based on 13 reviews on Cellartracker.com

Reviews 95 points Wine Advocate "... plenty of primary red berry fruit on the nose that feels very pure - mulberry and maraschino cherry. The palate continues really where the 2012 left off: quite wondrous delineation and tension from start to finish, perhaps edgier than the 2012, with a precise finish that has the perfect amount of sappy red berry fruit. One of the best Aux Reignots in recent years, one that has really elevated to another level since I tasted in from barrel. (NM)" 94 points Vinous "Deep red-ruby. Cool, pure aromas of blackberry, black cherry, minerals, licorice and violet. Wonderfully sweet, lush and seamless but with excellent tangy energy and thrust to its dark fruit, chocolate and mineral flavors. This utterly silky yet sharply delineated wine finishes with noble sweet tannins and superb palate-staining length. This wine has been a knockout since the outset. (ST)"

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Louis-Michel Liger-Belair holding court in the cellar.

About Domaine du Comte Liger-Belair

Domaine du Comte Liger-Belair, nestled in the heart of Vosne-Romanee, is a testament to winemaking excellence and resilience. This winemaking legacy began with Louis Liger-Belair, a general from Napoleon's army, who acquired the Château de Vosne-Romanée Estate in 1815. This once vast estate covered sixty hectares of some of the most prestigious vineyards in France, including the celebrated grand cru monopole, La Romanée. An unfortunate inheritance issue in 1933 led to the divestment of most of the family's holdings, leaving only a fraction of the former glory.

In the year 2000, the narrative of the domaine changed dramatically when Louis-Michel Liger-Belair, an agricultural engineer and oenologist, seized the reins of the family Domaine. Armed with dedication and an innovative spirit, he transformed the winemaking process, embracing biodynamic farming methods across the Domaine's near nine hectares. His holistic approach to farming includes the use of a horse-drawn plow and careful handling of the vineyard's fruit to respect grape integrity.

Among the more technical aspects of their winemaking, the Domaine is known for a distinct blend of free-run and pressed juices, allowing the lees to settle to avoid racking. They employ three different barrel types sourced from three different forests, offering unique characteristics to the wine. Bottling is done by gravity without the use of fining or filtration, a testament to the purity of the wine production process.

Today, the Domaine du Comte Liger-Belair produces some of the world's most esteemed wines, their offerings vibrating with a "seriousness of intent" (Jancis Robinson). The wines’ unique quality stems not just from the dedication and expertise of Louis-Michel, but also from the profound lineage of the Liger-Belair family that has been intertwined with the vineyards and wines of Burgundy for over two centuries. This profound history, paired with the Domaine's future-facing approach to winemaking, ensures their place as a cherished producer in the heart of Burgundy.

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