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2018 Hubert Lamy Saint-Aubin Premier Cru La Chateniere Vieilles Vignes #907689840
91.7
Cellar Tracker
Based on 22 reviews
Reviews 93 points Wine Advocate "Bursting with aromas of orange oil, green apple, toasted bread and white flowers, the 2018 Saint-Aubin 1er Cru Clos de la Chateniere is medium to full-bodied, with a rounder, fleshier profile than the Derriere Chez Edouard, but similarly tensile and mineral in underlying structure. Long and penetrating, this is built to age. (WK)" 93 points Vinous "The 2018 Saint-Aubin Clos de Chateniere 1er Cru has exquisite delineation on the nose: wonderful focus and palpable sense of energy and tension. The terroir floods through here. The palate is very well balanced, with razor-sharp acidity, just a mote of reduction. Very good weight with a mineral driven finish that has wonderful sapidity. This is an extremely classy Saint-Aubin.... (NM)"
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Also From Hubert Lamy
About Hubert Lamy
Domaine Hubert Lamy represents the epitome of dedication and innovation in Burgundy today. With a legacy spanning over 380 years, it's under Olivier Lamy's meticulous stewardship that this Domaine has reached new heights. Olivier, having honed his skills at Domaine Méo-Camuzet and through global exposure, has revolutionized the viticultural practices at the estate.
The vineyards, spread across Saint-Aubin, Puligny-Montrachet, Chassagne-Montrachet, and Santenay, thrive under Olivier’s astute attention to detail. A proponent of high-density planting, Olivier ensures that the vines compete for nutrients, leading to concentrated, expressive fruit. His innovative approach also includes using large oak barrels for fermentation and aging, which imbues the wines with a nuanced oak character without overwhelming the fruit.
Another remarkable feature of Domaine Hubert Lamy’s winemaking is the extended aging. Olivier has notably reduced the amount of oak and sulfur used, while increasing the aging period. This gentle, prolonged élevage, lasting over two winters in barrels, imparts the wines with exceptional finesse, stability, and aging potential. His dedication to achieving the perfect balance has shifted the style from a generous oak-infused profile to a more restrained, austere, and mineral-driven character, reminiscent of Chablis, as acknowledged by Olivier himself.
Renowned critic William Kelley of The Wine Advocate lavished praise on Domaine Hubert Lamy, stating, "Sometimes I contemplate what I think might be the easiest way to make enemies in Burgundy: A Michelin Guide-style ranking, out of three stars, of the region's best domaines. Olivier Lamy would be one of three white wine producers in the Côte de Beaune to whom I would unquestionably award three stars." This ringing endorsement reflects the exceptional quality and character of the wines produced under Olivier Lamy's watchful eye.
With limited production and ever-growing demand, Domaine Hubert Lamy’s wines are a treasure for connoisseurs seeking the quintessence of Burgundy’s terroir. Olivier Lamy’s relentless pursuit of perfection has unequivocally positioned Domaine Hubert Lamy among the shining stars of Burgundy.
The vineyards, spread across Saint-Aubin, Puligny-Montrachet, Chassagne-Montrachet, and Santenay, thrive under Olivier’s astute attention to detail. A proponent of high-density planting, Olivier ensures that the vines compete for nutrients, leading to concentrated, expressive fruit. His innovative approach also includes using large oak barrels for fermentation and aging, which imbues the wines with a nuanced oak character without overwhelming the fruit.
Another remarkable feature of Domaine Hubert Lamy’s winemaking is the extended aging. Olivier has notably reduced the amount of oak and sulfur used, while increasing the aging period. This gentle, prolonged élevage, lasting over two winters in barrels, imparts the wines with exceptional finesse, stability, and aging potential. His dedication to achieving the perfect balance has shifted the style from a generous oak-infused profile to a more restrained, austere, and mineral-driven character, reminiscent of Chablis, as acknowledged by Olivier himself.
Renowned critic William Kelley of The Wine Advocate lavished praise on Domaine Hubert Lamy, stating, "Sometimes I contemplate what I think might be the easiest way to make enemies in Burgundy: A Michelin Guide-style ranking, out of three stars, of the region's best domaines. Olivier Lamy would be one of three white wine producers in the Côte de Beaune to whom I would unquestionably award three stars." This ringing endorsement reflects the exceptional quality and character of the wines produced under Olivier Lamy's watchful eye.
With limited production and ever-growing demand, Domaine Hubert Lamy’s wines are a treasure for connoisseurs seeking the quintessence of Burgundy’s terroir. Olivier Lamy’s relentless pursuit of perfection has unequivocally positioned Domaine Hubert Lamy among the shining stars of Burgundy.