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2018 Weingut Keller Kirchspiel Riesling Grosses Gewachs #129420431

750ml

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93.6
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Based on 23 reviews on Cellartracker.com

Reviews 95 points Vinous "Lime, lavender, chalk dust and sea breeze on the nose anticipate the pungency, zest, stoniness and mouthwatering salinity that prevail on a polished but firm palate. On top of that, there is an ingratiating as well as refreshing abundance of primary juiciness, as well as added complexity by way of pungent green tea. The finish is startlingly bright, focused and penetrating, adding a savory dimension to the aforementioned herbal, saline and chalky elements for a mouthwatering evocation of raw oyster. (DS)" 20 points Jancis Robinson "Where the Pettenthal is complex and incredibly intense on the nose, Kirchspiel is all restrained fragrant beauty. Yes, it does have a touch of smoky spice but it is all finesse. A subtle but irresistible temptress of minerality and stony citrus purity. This is a stunning vintage for Kirchspiel: extreme purity, core intensity of the finest fruit, but all so incredibly subtle and unshowy. Such wonderful freshness you might be deceived into thinking it lighter than the Pettenthal but it?s not, it is just quieter, more poised. Endless and so profound. (JH)"

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Also From Weingut Keller

Klaus Peter of Weingut Keller makes revolutionary dry Riesling

About Weingut Keller

Weingut Keller, located in Germany's Rheinhessen region, has risen to great prominence under the guidance of Klaus Peter and Julia Keller. Despite being situated in the once unfavorable "Hügelland," or hill country, Keller has sparked a renaissance in the region. Overlooked, vineyards like Kirchspiel, Hubacker, Morstein, and Abtserde are now revered for Riesling production, commanding high praise for their exceptional dry wines.

Keller's grand cru Rieslings are powerful and dense yet possess an elegant and refined beauty. The wines exhibit remarkable concentration, detailed fruit flavors, and a distinct minerality that makes them truly unforgettable. Beyond dry GGs, Keller produces outstanding Scheurebes, Rieslaners, Sylvaners, Auslesen, BA, and TBAs. This is a testament to Klaus Peter's affinity for the Mosel-style wines, influenced by his mother's heritage.

Keller's pursuit of excellence extends to the production of Spätburgunder. The rolling hills of the Rheinhessen, reminiscent of Burgundy's Côte d'Or, provide a favorable terroir for these captivating Pinots. Klaus Peter's passion for Burgundy is evident, as he visits the region often, and counts legends like Hubert Lignier and Eric Rousseau as friends.

Klaus Peter has made subtle changes in the cellar over the years but has really prioritized quality vineyard work. Fermentation occurs in old oak fuders, utilizing indigenous yeasts whenever possible. Extended skin contact and lees aging also contribute to the wines' deep, layered complexity.

Klaus Peter Keller's commitment to quality and innovation has garnered him a cult-like following. His wines, often compared to Burgundy's top Grand Cru whites, continue to evolve and improve with age, offering a harmonious balance of power, elegance, and refined delicacy.

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