2019 Envinate Ribeira Sacra Lousas Parcela Seoane #140021293
4 In Stock
4 In Stock
Reviews 96 points John Gilman "It delivers an absolutely stunning young bouquet of pomegranate, black cherries, smoked meats, graphite, a great base of slate minerality, espresso, Galician botanicals and a topnote of cigar smoke. On the palate the wine is deep, full-bodied, focused and complex, with a beautiful core of black fruit, great mineral drive and grip, ripe, buried tannins and a long, vibrant and nascently complex finish. (JG)"
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About Envinate
Envinate ("wine yourself") is four friends paving the way for winemaking in the Canary Islands and Galicia. These pioneers make some of the most singular wines in Spain’s most extreme and ancient wine-growing regions - Tenerife, Ribeira Sacra, Almansa, and Extremadura.
Roberto Santana, Alfonso Torrente, Laura Ramos, and Jose Martinez met in enology school before launching a consulting business. They eventually evolved into Envinate, allowing them to explore different regions along the Atlantic, making fresh wines with local grape varieties. Their farming and winemaking techniques vary slightly by location, but they like to stick to a hands-off style to showcase each varietal and their distinct “terruno.” They farm organically, pick by hand, crush the grapes by foot, and ferment with wild yeasts resulting in wines with lively personalities, freshness, and distinct purity.
Luis Gutierrez of the Wine Advocate has been enthralled by Envinate for several years and recently awarded the 2020 Taganan Parcela Margalagua 99 Points - an impressive feat! He’s highlighted their ageability, quality, and value, noting they are "cheaper than most of the wines that deliver this quality" and are "an example of what can be achieved in the region with the right grapes and vinification."