Reviews
92 points Wine Advocate"The 2020 Guidalberto is taut and tight with plenty of tart cherry and wild berry. The wine..." read more
16.5 points Jancis Robinson"Full bottle just 1,261 g. Blend of equal parts of Cabernet Sauvignon and Merlot. TA 5.85 g/l, pH 3.50. Vines at between 100 and 300 m. 2020 was a hot year. Spontaneous fermentation and malolactic conversion. Aged in..." read more
