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2021 Domaine Auguste Clape Cotes du Rhone #206098197
750ml
(92-93)
Vinous
Reviews 92-93 points Vinous "Saturated violet. An expressive bouquet evokes black and blue fruits and smoky bacon, along with suggestions of olive and pipe tobacco. Appealingly sweet, smoke- and spice-accented blackberry and cherry liqueur flavors show fine delineation and are braced by a spine of juicy acidity. A smoky mineral nuance builds with air and carries through a long, youthfully gripping finish that echoes the olive and spice notes. (JR)" Jancis Robinson "Intense blackberry nose ? cassis and roasted meats. Certainly not lacking in structure. The tannins are tight and there is a lifted balsamic note through the wine. Intense and impressive. (AC)"
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About Domaine Auguste Clape
Domaine August Clape, a prestigious wine producer in Cornas, has long been celebrated for crafting rich and powerful wines that have earned a place among France's most cherished offerings. Established over 250 years ago, this family-owned estate is now helmed by Pierre-Marie and Olivier Clape, who continue to uphold the winemaking traditions that Robert Parker regards as "the reference point for the appellation. (WA)"
The estate's vineyards, spread across eight hectares, are situated on steep, hand-tended terraces with granite subsoil, optimal sun exposure, and exceptional parcels such as Reynards, La Côte, Geynale, Tézier, Petite Côte, Les Mazards, Patou, Pied La Vigne, Chaillot, and Sabarotte. The challenging terrain makes it impossible to use machinery, requiring all work to be done by hand, with the Clapes employing old-fashioned instinct and common sense in their viticultural practices.
Domaine August Clape's Syrah wines are known for their dark berry, black olive, dried herb, smoke, and violet flavors when young, evolving into complex and velvety masterpieces with age. The grapes are picked at optimal ripeness, reminiscent of Southern French wines. August Clape was a pioneer in Cornas, being the first to bottle his own wine in 1957.
The winemaking process involves whole-cluster fermentation of individually vinified parcels, followed by an élevage lasting 12 to 22 months in old, oval foudres. This technique adds depth to the wines' natural complexity. Capable of impressive longevity in the cellar, Clape's Cornas wines can also be appreciated while young and fresh to better understand their evolution.
With an annual production of 2,500 cases, Domaine August Clape practices Lutte Raisonnée farming, an approach that emphasizes sustainability and respect for the environment. For wine enthusiasts seeking a taste of traditional Syrah from the Northern Rhône's sculptured slopes, Clape's Cornas is the ideal starting point.
The estate's vineyards, spread across eight hectares, are situated on steep, hand-tended terraces with granite subsoil, optimal sun exposure, and exceptional parcels such as Reynards, La Côte, Geynale, Tézier, Petite Côte, Les Mazards, Patou, Pied La Vigne, Chaillot, and Sabarotte. The challenging terrain makes it impossible to use machinery, requiring all work to be done by hand, with the Clapes employing old-fashioned instinct and common sense in their viticultural practices.
Domaine August Clape's Syrah wines are known for their dark berry, black olive, dried herb, smoke, and violet flavors when young, evolving into complex and velvety masterpieces with age. The grapes are picked at optimal ripeness, reminiscent of Southern French wines. August Clape was a pioneer in Cornas, being the first to bottle his own wine in 1957.
The winemaking process involves whole-cluster fermentation of individually vinified parcels, followed by an élevage lasting 12 to 22 months in old, oval foudres. This technique adds depth to the wines' natural complexity. Capable of impressive longevity in the cellar, Clape's Cornas wines can also be appreciated while young and fresh to better understand their evolution.
With an annual production of 2,500 cases, Domaine August Clape practices Lutte Raisonnée farming, an approach that emphasizes sustainability and respect for the environment. For wine enthusiasts seeking a taste of traditional Syrah from the Northern Rhône's sculptured slopes, Clape's Cornas is the ideal starting point.