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2021 Domaine des Comtes Lafon Montrachet #264212575
750ml
1 In Stock
1 In Stock
95-98
Burghound
Reviews 93-95 points Wine Advocate "There are two and a half barrels of the 2021 Montrachet Grand Cru, a medium to full-bodied, enveloping and seamless wine redolent of pear, peach, freshly baked bread, baking spices and a subtle top note of petrol. Satiny and complete, it's deep and vibrant, concluding with a long, resonant finish. (WK)" 95-98 points Burghound "A discreet application of wood sets off slightly riper yet still airy and cool beautifully layered aromas of white peach, apple, acacia blossom, exotic tea and a hint of crushed fennel. The detailed and amazingly well-focused broad-shouldered if not especially dense flavors display a more discreet minerality on the remarkably persistent and impeccably well-balanced finale where the only reproach is a barely perceptible hint of warmth. (AM)"
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About Domaine des Comtes Lafon
A pinnacle of Burgundian viticulture, Domaine des Comtes Lafon is run by the brilliant Dominique Lafon, who led the estate to international acclaim over the past four decades. Renowned for being a wine mastermind, Dominique reclaimed full control of the vineyards spread across Meursault, Volnay, Monthélie, and Puligny-Montrachet in 1984, implementing organic and biodynamic practices that have become the backbone of their extraordinary winemaking.
Comprising approximately 14 hectares, the Domaine is a celebration of biodiversity and sustainable viticulture. Their vineyards, some dating back to the late 19th century, boast old strains of Pinot Noir and Chardonnay, meticulously propagated by sélection massale. A dedication to organic farming was augmented by the adoption of biodynamic principles, earning the Domaine organic certification in 1995 and biodynamic certification in 1998.
The wines of Domaine des Comtes Lafon, often hailed as some of the world's finest, are a true reflection of their terroirs, achieved through a meticulous and natural winemaking process. Yields are deliberately limited, and the harvest, conducted by hand, undergoes rigorous sorting. The Chardonnays are subjected to a cool settling of the must, and the Pinot Noirs, mostly de-stemmed, undergo a meticulous fermentation process in temperature-controlled, stainless-steel tanks. This traditional, deliberate approach results in wines bottled unfiltered, 18 to 22 months post-harvest.
From the round and seductive to the robust and serious, the wines express a signature finesse and complexity that is unmistakably Lafon. Holding exclusive ownership over every Premier Cru in Meursault and producing some of the region's finest white wines, Domaine des Comtes Lafon is a paragon of Burgundian winemaking, offering a compelling portrait of the region's varied terroirs.
Comprising approximately 14 hectares, the Domaine is a celebration of biodiversity and sustainable viticulture. Their vineyards, some dating back to the late 19th century, boast old strains of Pinot Noir and Chardonnay, meticulously propagated by sélection massale. A dedication to organic farming was augmented by the adoption of biodynamic principles, earning the Domaine organic certification in 1995 and biodynamic certification in 1998.
The wines of Domaine des Comtes Lafon, often hailed as some of the world's finest, are a true reflection of their terroirs, achieved through a meticulous and natural winemaking process. Yields are deliberately limited, and the harvest, conducted by hand, undergoes rigorous sorting. The Chardonnays are subjected to a cool settling of the must, and the Pinot Noirs, mostly de-stemmed, undergo a meticulous fermentation process in temperature-controlled, stainless-steel tanks. This traditional, deliberate approach results in wines bottled unfiltered, 18 to 22 months post-harvest.
From the round and seductive to the robust and serious, the wines express a signature finesse and complexity that is unmistakably Lafon. Holding exclusive ownership over every Premier Cru in Meursault and producing some of the region's finest white wines, Domaine des Comtes Lafon is a paragon of Burgundian winemaking, offering a compelling portrait of the region's varied terroirs.