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2022 Domaine Fourrier Gevrey-Chambertin 1er Cru Champeaux Vieille Vigne #252819169

750ml
12x 750ml

12 In Stock

12 In Stock

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93
Cellar Tracker

Based on 1 reviews on Cellartracker.com

Reviews 93-95 points Vinous "...has a floral bouquet: wilted rose petals infusing the delineated red fruit, another cuvee with impressive transparency. The medium-bodied palate has fine tannins and a little more weight and grip than the Cherbaudes. The second winter will fill this out sufficiently. Very fine. (NM)" 91-93 points Burghound "A perfumed and exceptionally pretty nose is composed by notes of red cherry, currant, newly turned earth and subtle spice wisps. The elegance continues on the palate as the medium-bodied flavors also possess a beguiling texture that contrasts somewhat with the youthfully austere and moderately powerful finish that is balanced and long but not rustic. (AM)"

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Also From Domaine Fourrier

Jean-Marie Fourrier and his old vines in Gevrey-Chambertin.

About Domaine Fourrier

Domaine Fourrier is a winery that embodies the essence of terroir-driven winemaking. The estate's Pinot Noirs are a testament to the fact that great wine starts in the vineyard. The Domaine's vineyards, situated in some of Gevrey-Chambertin's most fabled sites, are home to 60 to 100-year-old vines that are the backbone of the Domaine's wines. These ancient vines, with deep root systems, accentuate the unique terroir-driven character that is synonymous with Domaine Fourrier.

Fourth-generation owner, Jean-Marie Fourrier, who took over in 1994, is a winemaker with meticulous attention to detail. He is obsessive about fruit quality and will sell any grapes that don't meet his high standards, including grapes coming from vines less than 30 years old. His top wines include Gevrey-Chambertin Clos St. Jacques, Chambertin, Combe aux Moines, and Chambolle-Musigny 1er Cru Les Amoureuses.

In the cellar, Jean-Marie Fourrier uses a minimalist approach, allowing the grapes to express the unique character of the crus they come from. The wines are fermented with native yeasts and aged in mostly used oak barrels for an extended period, resulting in wines with superb balance, enchanting elegance, finesse, and intense aromatic complexity. These wines are undeviating in superiority and, as the Wine Advocate notes, "there can be no overlooking either the consistently excellent results Jean-Marie Fourrier achieves, nor the extreme paucity and remarkable quality" of these wines.

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