Reviews
17 points Jancis Robinson"10–12 days on the skins. 30 months in 40- to 100-hl French (Gamba), Austrian (Stockinger, Schneckenleitner) and..." read more
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Reviews
17 points Jancis Robinson"10–12 days on the skins. 30 months in 40- to 100-hl French (Gamba), Austrian (Stockinger, Schneckenleitner) and..." read more
Est. arrival 7-14 weeks (Price includes all tariffs). Learn more about shipping.
2-Day shipping at Ground rates. Protective delivery designed for fine wine. Optional ice-packs available. Add to cart to calculate cost.
