Reviews
94 points Vinous"The 2023 Batailley was picked September 12 to October 5 at around 49hL/ha, matured in 57% new oak. It has an elegant and understated bouquet compared..." read more
16.5 points Jancis Robinson"Cask sample. Subdued nose but clean and precise. Medium-bodied with dry extract. Tannins well worked. Pauillac punch and reserve. (JL)"
