Reviews
98 points Wine Advocate"A brilliant classic in the making, the 2023 Figeac unwinds in the glass with aromas of cassis and mulberry mingled with notions of iris, cigar wrapper, pencil..." read more
97 points Vinous"The 2023 Figeac was cropped at 45hL/ha from September 6 until October 5, one of the longest harvest periods ever. It matured in 100% new oak, as usual. My samples included the 5% vin de presse . This has a very perfumed..." read more
17.5 points Jancis Robinson"41% Merlot, 32% Cabernet Franc, 27% Cabernet Sauvignon. Cask sample. A typical Figeac with..." read more
