Reviews
90 points Wine Advocate"Medium to deep garnet-purple in color and blended of 47% Merlot, 35% Cabernet Sauvignon, 17% Cabernet Franc and 1% Petit Verdot, the 2017..." read more
17 points Jancis Robinson"Only 54% grand vin (usually 60–65%). 47% Merlot, 35% Cabernet Sauvignon, 17% Cabernet Franc, 1% Petit Verdot. TA (sulphuric) 3.61 g/l, pH 3.7, IPT 62. Working with more small parcels than in..." read more
89 points John Gilman"Lots of mulberry and ripe cherry notes emerge from the 2017 Chateau Potensac, a medium-bodied, elegant,..." read more
